Description
This gluten-free oat flour is an ideal substitute for wheat flour. A perfect base for cookies, pancakes, cakes and other baked goods.
Information relating to allergies and special diets
- May contain : Peanuts, Nuts, Sesame
Ingredients
OAT flour * gluten free
| Energy | 365 kcal (1530 kJ) |
| Total fat | 6.9 g |
| Saturated fat | 1.2 g |
| Unsaturated fat | 0 g |
| Vet meervoudig onverzadigd | 0 g |
| Carbs | 56 g |
| Sugars | 1.3 g |
| Dietery fibers | 11 g |
| Protein | 14 g |
| Natrium | 0.036 g |
| Salt | 0 g |
EAN 8713576008821
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