Description
This cheddar cheese is made according to a 90-year-old recipe. The cheese, coated with Bordeaux wax, matures for 52 weeks. Despite the maturation time, the structure remains creamy and melts on the tongue. A delicious combination of creamy, soft cheddar cheese with a kick of chili and garlic.
Information relating to allergies and special diets
- Contains: Milk
Ingredients
CowsMILK*, Chilli pepper*, vinegar*,garlic*, sugar*, sunflower oil*, cayenne pepper*, sea salt*. *= Organic
| Energy | 406 kcal (1686 kJ) |
| Total fat | 33.6 g |
| Saturated fat | 20.7 g |
| Unsaturated fat | 8.9 g |
| Vet meervoudig onverzadigd | 1 g |
| Carbs | 1.6 g |
| Sugars | 1.3 g |
| Protein | 24.3 g |
| Salt | 1.8 g |
EAN 5060153381109
Reviews
There are no reviews yet.