Description
Why would you remove the skin of the durum wheat grain when it contains so many high-quality nutrients? GreegAge can find no reason and so we bring you whole wheat couscous. Traditionally, you steam couscous in a “couscousière” above gently boiling broth based on vegetables, herbs and / or meat, fish. Our whole wheat couscous only needs a dash of boiling water and 3 minutes of patience. As a tasty variant, you do not use water but broth.
Information relating to allergies and special diets
- Contains: Gluten
- May contain : Peanuts, Nuts
Ingredients
| Energy | 349 kcal (1475 kJ) |
| Total fat | 2.8 g |
| Saturated fat | 0.4 g |
| Unsaturated fat | 0 g |
| Fat polyunsaturated | 0 g |
| Carbs | 64.4 g |
| Sugars | 3 g |
| Dietery fibers | 8.5 g |
| Protein | 12.3 g |
| Salt | 0.04 g |
EAN 8717853861215





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