Description
These gluten-free and crispy rice crackers are made with crunchy black sesame seeds. The nutty and smoky flavor of the black sesame makes these crackers a tasty Japanese snack.
Information relating to allergies and special diets
- Contains: Soy, Sesame
- May contain : Gluten, Fish, Shellfish
Ingredients
Brown rice*, black SESAME*, tamari SOY sauce * (SOYbeans *, water, sea salt, koji ferment), *= Organic
| Energy | 469 kcal (1940 kJ) |
| Total fat | 23 g |
| Saturated fat | 3.5 g |
| Carbs | 46.5 g |
| Sugars | 1 g |
| Dietary fibers | 9 g |
| Protein | 14 g |
| Salt | 1.1 g |
EAN 8713576275032
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