Description
These gluten-free crackers from Le Pain des Fleurs are made from rice flour, cornmeal and hazelnut powder. The hazelnut gives a unique flavor to the crackers. The crackers are delicious as a gluten-free alternative to bread or just as a crunchy snack.
Ingredients
Half wholemeal rice flour*, cornflour*, reduced-oil hazelnut powder* (12.4%), wholecane sugar*, sea salt. *= Organic
Nutritional values
| Energy | 391 kcal (1654 kJ) |
| Total fat | 6.2 g |
| Saturated fat | 0 g |
| Carbs | 72.3 g |
| Sugars | 6.9 g |
| Dietery fibers | 0 g |
| Protein | 10.3 g |
| Salt | 0 g |
EAN 3380380101830
Reviews
There are no reviews yet.