Gluten Free Description
The artisanal cookies from Corn Crake are made with passion and love in Drachten. The cookies are gluten-free and vegan, so everyone can enjoy them. This variant is made from oats and filled with creamy chocolate. Sweetened with coconut blossom syrup.
Information relating to allergies and special diets
- May contain : Nuts, Soy
Ingredients
wholegrain gluten-free OAT flour*50%, coconut blossom syrup*, extra Virgin coconut oil*, chocolate* 12% ( cocoa mass*, coconut blossom sugar*, cocoa butter*), cocoa powder* 2%, raising agent( tartar, sodium bicarbonate), salt. *= Organic
| Energy | 485 kcal (2018 kJ) |
| Total fat | 26.8 g |
| Saturated fat | 20 g |
| Unsaturated fat | 7.6 g |
| Fat polyunsaturated | 3.2 g |
| Carbs | 51 g |
| Sugars | 21.5 g |
| Dietary fibers | 7.5 g |
| Protein | 8.6 g |
| Salt | 0.21 g |
EAN 8720387414086
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