Description
These pizza bases are made of whole wheat flour. The pizza bases are baked in Italy according to a local recipe in the province of Piemonte. Take a pizza base and top it with your favorite toppings. Put in a preheated oven at 220°C for 10 minutes.
Information relating to allergies and special diets
- Contains: Gluten
Ingredients
Whole WHEAT flour*, WHEAT flour*, Water, Yeast*, Extra virgin olive oil*, Sea salt, sour dough* (SPELT), *= Organic
| Energy | 247 kcal (1048 kJ) |
| Total fat | 4.6 g |
| Saturated fat | 0.3 g |
| Carbs | 45.4 g |
| Sugars | 0.4 g |
| Protein | 8.2 g |
| Salt | 1.39 g |
EAN 8712153027255
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