Description
Ekoplaza parboiled rice is cultivated and steamed in such a way that the vitamins and minerals of the brown skin are transferred to the rice grain before grinding. That is why this rice is somewhat yellowish in color. Add twice the amount of water. Bring to the boil and let it simmer gently for 15 minutes.
Information relating to allergies and special diets
- May contain : Gluten, Nuts, Soy, Sesame, Corn
Ingredients
Parboiled rice long white*,*= Organic
| Energy | 374 kcal (1564 kJ) |
| Total fat | 1 g |
| Saturated fat | 0.3 g |
| Carbs | 81 g |
| Sugars | 0.3 g |
| Dietery fibers | 1.8 g |
| Protein | 7.5 g |
| Salt | 0.01 g |
EAN 8711521916214
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